Golden Puff Pastry Parcels (Meat or Cheese Filling)
There’s something magical about puff pastry transforming in the oven — layers rising, edges turning golden, and a crisp, flaky shell forming around a warm, flavorful filling. These puff pastry parcels are simple to prepare yet impressive enough to serve at gatherings, celebrations, or cozy family meals.
Whether you choose a savory minced meat filling or a creamy cheese blend, these little parcels deliver big flavor in every bite. They’re versatile, freezer-friendly, and perfect for everything from lunchboxes to party platters.
Simple ingredients. Elegant results. Always a crowd-pleaser.
Ingredients
For the parcels:
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2 sheets puff pastry (ready-rolled)
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1 egg (for brushing)
Choose your filling:
Option 1: Minced Meat Filling
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300 g minced beef or lamb
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1 onion, finely chopped
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1 tablespoon olive oil
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Salt and pepper
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½ teaspoon paprika
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½ teaspoon cumin
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Optional: chopped parsley
Option 2: Cheese Filling
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200 g feta or white cheese
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100 g grated mozzarella
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Optional: chopped parsley or dill
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