Here’s a rich and comforting Corn Chowder recipe—creamy, slightly sweet, and full of hearty flavor 🌽🥔
Classic Corn Chowder
Ingredients (Serves 4–6)
4 slices bacon, chopped (optional, for flavor)
1 medium onion, diced
2 cloves garlic, minced
2 tablespoons butter
2 tablespoons all-purpose flour
3 cups potatoes, peeled and diced (Yukon Gold or russet)
3 cups corn kernels (fresh, canned, or frozen)
3 cups chicken or vegetable broth
1 cup heavy cream or half-and-half
Salt & black pepper, to taste
Optional: 1 teaspoon smoked paprika or thyme
Optional toppings:
Chopped green onions
Crumbled bacon
Shredded cheese
Instructions
