Ingredients
Steaks
1 lb ground beef (80/20 works best)
1/3 cup breadcrumbs (or crushed crackers)
1 egg
1/4 cup milk
1 small onion, finely chopped
1 tsp Worcestershire sauce
1 tsp ketchup
1/2 tsp garlic powder
Salt & pepper to taste
1–2 tbsp oil (for frying)
Onion Gravy
2 medium onions, thinly sliced
2 tbsp butter
2 tbsp flour
2 cups beef broth
1 tsp Worcestershire sauce
Salt & pepper to taste
Instructions
see continuation on next page