Old-school Spaghetti
Here’s old-school spaghetti—the kind that smells like Sunday, simmers low, and tastes better the next day. Simple, hearty, no shortcuts. 🍝 Old-School Spaghetti (Classic American-Italian) Serves 4–6 Ingredients Sauce 2 tbsp olive oil 1 lb (450 g) ground beef (or half beef, half Italian sausage) 1 small onion, finely chopped 3–4 cloves garlic, minced 1 … Read more